Banana Kofta - Kela Kofta

1. INGREDIANTS• Raw bananas 450 gm• Cardamoms 6• Cinnamon 1" stick• Cloves 4• Coriander leaves, chopped 4 tsp• Cream 60 ml• Dough for sealing dish• Garlic paste 15 gm• Ginger, chopped fine 15 gm• Ginger paste 15 gm• Green chillies 6• Honey 1 tsp• Mace (javitri) powder a pinch• Oil to deep fry• Onions,...

Hyderabadi Tomato Curry

1. INGREDIANTS• Tomatoes 1 kg• Gram lentils 1 tsp• White cumin (roasted) 1 tsp• Red chillies whole 8• Ginger and garlic paste 1 tbsp• Sesame seeds (roasted and ground) 1 tbsp• Tamarind 1 tbsp (soak in 1 cup water for 1/2 hr and remove seeds)• Curry leaves 4• Green chillies 4• Salt to taste• Dalda or...

Masala Bhaat

1. INGREDIANTS• Rice 1 cup• Green peas 50 gms• Potatoes 50 gms• Brinjals 50 gms• Onion chopped 1• Coriander chopped 2 tbsp• Turmeric powder 1/4 tsp• Cumin powder 2 tsp• Chilli powder 2 tsp• All spice powder 3/4 tsp• Oil 2 tbsps• Grated fresh coconut 2 tbsps• Green chillies 2• Ginger paste 2 tbsps• Garlic...

Green Chillies - Mirchi ka Salan

1. INGREDIANTS• Green chillies 250 gm• Potatoes, peeled and diced 2/3 cup• Coconut, dessicated 30 gm• Coriander seeds 1 tsp• Cumin (jeera) seeds 15 gm• Curry leaves 10• Garlic paste 2 tsp• Ginger paste 2 tsp• Mustard oil (sarson ka tel) 120 ml• Poppy seeds (khus khus) 2 tsp• Red chilli powder 2 tsp•...

Stir-Fried Okra with Potato

1. INGREDIANTS• Red chilli powder 1 tsp• Garlic paste 1 tsp• Oil 1/2 cup• Turmeric powder 1/2 tsp• Potatoes, optional 2• Curd 100 gms• Okra (ladyfinger) 250 gms• Salt to taste2. COOKING DIRECTIONS1. Wash and dry the okra. Cut into round pieces.2. Heat oil and fry the okra with potatoes for 10–12 minutes.3....

Potato Saagu - Aloo Saagu

1. INGREDIANTS• Potatoes 600 gm• Asafoetida (heeng) a pinch• Black peppercorns 1 tsp• Cinnamon 1" stick• Cloves 2• Coconut, grated 30 gm• Cooking oil 45 ml• Coriander leaves, chopped 1 tsp• Cumin (jeera) seeds 1 tsp• Curry leaves 6• Ginger, chopped 1 tsp• Gram (chana), roasted 30 gm• Green chillies...

Papad ki Sabzi

1. INGREDIANTS• Wafers (papad) 4/5• Oil 4-5 tbsp• Cumin seeds (jeera) 3 gm• Onions, finely chopped 2• Kachri, ground 1 tbsp• Garlic (lasan), ground 2 cloves• Red chilli powder 2 tbsp• Coriander (dhaniya) powder 2 tbsp• Turmeric (haldi) powder 3 gm• Yoghurt (dahi) 3 tbsp2. COOKING DIRECTIONS1. Heat the...

Cottage Cheese Quzar-e-Pukhtan

1. INGREDIANTS• Cottage cheese (paneer), in 1" cubes 800 gm• Tomatoes, quartered 200 gm• Black cumin (shah jeera) seeds 1.25 gm• Butter 120 gm• Cardamom powder 2.5 gm• Coriander powder 1 tsp• Coriander leaves, chopped 2 tsp• Garam masala 1 tsp• Garlic paste 45 gm• Ginger paste 45 gm• Mace (javitri)...

Bhidda Pur Eidoo(okra topped with eggs)

1. INGREDIANTS• Okra 1/2 kg• Onion, sliced 1 large• Turmeric powder 1 tsp• Chilli powder 1/2 tsp• Salt to taste• Worcester sauce 1 tsp• Sugar 1 tsp• Eggs 4• Oil 3 tbsp2. COOKING DIRECTIONS1. Cut the okra into thin slices.2. Heat the oil & fry the onions till golden.3. Keep 1 tbsp oil in the pan...

Soy With Veggies

1. INGREDIANTS• Soy nuggets, cooked till soft 1 cup• Potato, boiled, peeled & cubed 1• Cauliflower florets 1 cup• Oil 4 tbsp• Turmeric powder 1/2 tsp• Ginger, finely chopped 1"• Fresh mint, finely chopped 3 tbsp• Green chillies, finely chopped 6• Coriander powder 1 tbsp• Garam masala powder(mix...

Turnip (Shaljam) Kababs

1. INGREDIANTS• Turnips (shaljam) 1 kg• Gram lentils (boiled) 1/2 cup• Garlic cloves 6• Ginger small piece 1• Red chilies 6• Black pepper corns (whole) 6• Coriander seeds 1/2 tsp• Salt to taste• Corn flour 2 tbsp• Bread slices 2• Egg (beaten) 1• Cooking oil 1 cup• • For stuffing:• Fresh mint (leaves...

MyKP Capsicum With Potato

1. INGREDIANTS• Capsicum 250 gms• Potato 1• Spring onion, green removed 1 bunch• Pepper, ground 1 tbsp• Oil 3 tbsp• Butter 2 tbsp• Turmeric powder 1/2 tsp• Salt to taste2. COOKING DIRECTIONS1. Wash, boil, peel and cube potatoes.2. Wash and slice capsicum.3. Chop spring onion and keep aside.4. Heat oil...

Spicy Lamb Kababs

1. INGREDIANTS• Mutton (mince) 1 kg• Red chilli powder 1 tsp• Onion very finely chopped 1 only• Coriander finely chopped 2 tbsp• Ginger (thinly cut) 2 inch piece• Garam masala(mix hot spice) powder 1 tsp• Garlic paste 1 tsp• Coriander powder 2 tbsp• Cumin powder 1 tsp• Salt 1 tsp• Green chilies (thinly...

Tawa Bhindi

1. INGREDIANTS• Fresh okra 500 gms• Onion peeled 100 gms• Fresh ginger (chopped) 20 gms• Coriander 10 gms• Green chilli 6 pieces• Cumin seed 5 gms• Onion seed 5 gms• Sesame seed 5 gms• Chilli powder 10 gms• Corn oil 120 gms• Dry mango powder 10 gms• Salt to season2. COOKING DIRECTIONS1. In large casserole...

Shish Kababs

1. INGREDIANTS* Minced lamb 500 g* Coriander finely chopped 2 tbsp* Onion finely chopped 2* Turmeric 1 tsp* Salt and pepper 1 tsp* Onion and green coriander for garnishing chopped* Oil spray as reqd* Lemon juice 1tsp* Vinegar 1tbsp2. COOKING DIRECTIONS1. Mix all the ingredients together, seasoning with...

Pakistani Chapli Kabab

1 INGREDIENTS1. 1 kilogram of Beef (Keema) (finely minced)2. 1 tsp. Red Chilli Powder (Pisi Lal Mirch) (crushed)3. ½ tsp. Black Pepper (Pisi Kaali Mirch) (coarsely ground)4. 1 tsp. Coriander (Dhania) (coarsely ground and roasted)5. 1 tsp. Cumin Seeds (Sufaid Zeera) (roasted and finely ground)6. 4 Green...